You + I Kombucha

You + I Kombucha is made in Scotland and we love it because it is:

• Delicious, raw and unpasteurised

• Fermented with billions of gut friendly bacteria

• 100% natural and organic

• Oak fermented and made in small batches

• Made without sweeteners

You + I is a certified B company, meaning it meets high standards of social and environmental performance, transparency and accountability.